I am the General Manager of Sumptuary – possibly the nation’s first “shared restaurant space,” Sumptuary will feature Austin’s and the world’s finest cooks and star chefs sharing their dream concepts with the community on a daily basis in its two full-service rentable restaurants.
I am the Chief Operating Officer of Unwashed Food – Unwashed Food empowers everyday people, with the help of talented chefs, have a say in the types of foods that make it to their kitchen tables while allowing local chefs the opportunity to sell products on grocery store shelves.
I am a native Texan living in downtown Austin with my wife, Jennifer, and our terrier Bailey. It took a village to raise this idiot.
Marshall,
I read the “comments” under the Statesman article with hesitation, then anger followed by intense sadness and loneliness. And then I came upon your reply, and I remembered that I never fought alone for what I believed to be true about our clients’ humanness. Us humans are very lucky to have you on our side. Thank you for always being there with consistent dedication and support. Best to you, and may our paths cross again.
Thanks, Taylor! You are doing all the heavy lifting and making a real difference every day. I am just cheerleader with a really, really tiny megaphone.